Model: CM168
1-2 Day Delivery$12.84
($0.08/Each)
$0.08 with AutoShip
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(877) 873-1336Serve meals faster with pre-packaged cutlery kits built for food service efficiency. Each kit delivers hygienic, disposable convenience for takeout, catering, and high-volume operations.
Model: CM168
1-2 Day Delivery$12.84
($0.08/Each)
$0.08 with AutoShip
Model: COMBO6KIT
1-2 Day Delivery$25.15
Case of 250
$0.10 with AutoShip
Model: 3COMBOKITPP
1-2 Day Delivery$29.26 $30.26
Case of 250
Model: FKTNMWPPWH
1-2 Day Delivery$25.15 $26.15
Case of 250
Model: FKTNMWPSBLA
1-2 Day Delivery$29.26 $30.26
Case of 250
Model: FKTNSHWPSBLA
1-2 Day Delivery$25.15
Case of 250
$0.10 with AutoShip
Model: 6COMBOKITPP
1-2 Day Delivery$25.15 $26.15
Case of 250
Model: 58926
1-2 Day Delivery$29.26 $30.26
Case of 250
Model: ASPSTN
1-2 Day Delivery$48.01
Case of 250
$0.19 with AutoShip
Model: CH0180DX7
1-2 Day Delivery$0.75 $22.76
($0.13/Each)
Model: CM168CT
1-2 Day Delivery$77.03
Case of 1008
$0.08 with AutoShip
Model: 58943
1-2 Day Delivery$25.15 $26.15
Case of 250
High-volume food service requires speed, consistency, and sanitation. Cutlery kits streamline operations by providing pre-packaged utensils in a single unit, reducing handling time and supporting hygiene standards. Ideal for restaurants, healthcare facilities, schools, and office cafeterias, these kits simplify meal distribution while helping control costs.
Each cutlery kit is individually wrapped to minimize contamination risks and meet sanitation expectations across regulated environments. This is especially important in healthcare, institutional dining, and takeout operations where compliance and cleanliness are non-negotiable. Pre-assembled kits also reduce labor time, eliminating the need for manual utensil sorting.
Disposable cutlery kits are built for speed and scalability. Whether you operate a concession stand, quick-service restaurant, or large-scale catering service, these kits support fast order fulfillment. Bulk packaging options help reduce per-unit costs while ensuring you maintain adequate inventory during peak demand periods.
Choose from a range of materials to meet your operational needs. Plastic kits provide durability and cost efficiency, while compostable options support sustainability initiatives. Heavyweight configurations offer added strength for dense foods, helping improve customer experience without increasing waste.
Available configurations include fork, knife, spoon combinations, often paired with napkins and optional condiments. This flexibility allows businesses to tailor kits to menu requirements and service formats. From simple utensil sets to fully equipped meal kits, there are options to match any food service model.
Buying cutlery kits in bulk supports predictable cost management and reduces ordering frequency. For procurement teams and multi-location operations, this translates into fewer stockouts and improved operational efficiency. Subscription programs can further streamline replenishment cycles for recurring demand.
Pair cutlery kits with dispensing and storage solutions to further enhance workflow efficiency. For high-traffic environments, consider integrating Cutlery Dispensers to reduce waste and improve accessibility. If your operation requires individual utensil restocking, explore options like Disposable Forks, Disposable Knives, and Disposable Spoons to maintain flexibility in inventory management.